コース詳細
Monday to Friday only: "Satsuki" A4 Wagyu beef ribeye, seasonal fish, seasonal appetizers, and more (7 courses total) ◇ 7,700 yen
7700 yen(税込)
- 7品
- 2名～
Available Monday through Friday only! A 7-course meal including seasonal appetizers, amuse-bouche, A4 grade Japanese Black Wagyu ribeye, and dessert.The main course is a luxurious selection of seasonal fish and Wagyu beef! Please enjoy the beautifully marbled meat, carefully grilled to perfection.We also recommend the sommelier-selected pairings (4,800 yen/4 glasses) that go perfectly with your meal! Choose from three options: wine pairing, tea pairing, or half pairing.Can be added to the course for an additional 4,800 yen.120-minute course
コースメニュー
《Amuse-bouche》 Bluefin tuna directly from Otsuki Town, caviar, Kamo eggplant, garam masala oil
Appetizer: Japanese Black Wagyu Beef Terrine, Homemade Pickles, Organic Herbs
Fish Dish: Seasonal fish, Aiko tomatoes, Spaghetti squash ~Aromatic sauce~ *Additional option to change to lobster: +10,500 yen (for 2 people or more)
《Salad》 Seasonal vegetable combination salad from Kajii Farm with homemade dressing
Meat Dish: A4 Kuroge Wagyu Ribeye 80g
《Meal》 Kyoto Hachidaime Gihei: Rice cooked in a pot, red miso soup, and simmered Kuroge Wagyu beef.
Dessert: Mango, Cassonade, Begonia ~Catalana~
-Meat dish upgrade-
Change to A5 Sendai beef loin 100g or fillet 80g +6000 yen
Change to A5 Matsusaka beef loin 100g or fillet 80g +12,000 yen
Upgrade to 100g of A5 Kobe beef loin: +22,000 yen
*The origin and part of the meat may change depending on the supply situation.
*Please feel free to let us know if there are any ingredients you don't like.
*If you would like to change your fish dish to lobster, please note that due to stocking restrictions, we will only accept orders until 10pm the day before.
*If you have any allergies to ingredients, please feel free to let us know when making your reservation.We are doing our best to accommodate your request, but please note that as our meals are prepared in the same kitchen as our regular menu items, we use the same tableware, cooking utensils, and cleaning equipment as our regular menu items.
- 予約可能時間
- 17:00~21:30
- 予約可能曜日
- Monday to Friday, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 16:00 on the day of your visit
2026/04/02 更新
